Writings about venues -- enjoy the world just a little bit more. How?

Nankintei: Higashiyamato

Often mistaken as "the truck stop" because the sign is similar, Nankintei is an excellent "Japanese-Chinese" restaurant you should definitely check out. When I say "Japanese-Chinese" food I'm not referring to some new type of restaurant serving both Japa...

Dish Review: Wafu Karaage

A traditional twist on chicken karaage Karaage is a Japanese cooking technique of deep frying: usually meat or fish. This dish is a fried chicken, and is oh so delicious! This is the second dish I've reviewed from Nankintei (the first was niku-piman it...

Japanese "Konbini" Food: Whipped Omelet

Japan is blanketed with convenience stores (konbini in Japanese) like 7-Eleven, Family Mart, Lawson, etc... offering a variety of food at good prices -- 24 hours a day! This is the second post in a series I'll use to show off food items I find at various ...

Japanese "Konbini" Food: Ham & Cheese English Muffin

Japan is blanketed with convenience stores (konbini in Japanese) like 7-Eleven, Family Mart, Lawson, etc... offering a variety of food at good prices -- 24 hours a day! This is the first post in a series I'll use to show off food items I find at various k...

Kairikiya: Musashimurayama

Some of the best pork based ramen to be had... served how you want it. Kairikiya is a ramen chain, this one located in Musashimurayama city on route 5 (also known as shin oume kaido). They specialize in thin-noodle, pork/soy sauce based bowls of ramen. ...

you can, you should, and if you’re brave enough to start, you will. Stephen King, On Writing

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Venue Experiences